:
The menu for this month's cooking demonstration class includes Beef Frites with Red Wine Demi Glace, Mock Escargot, Pear and Blue Cheese Salad, and a Grand Marnier Souffle.
Dinner consisting of the menu above is included; there will be plenty of wine.
Prior to dinner, enjoy cheese and wine in Chefs Studio's new Wine Cellar.
To reserve your spot call or email Patti at 310 387 3460 or info@chefsstudio101.com. The fare is $65.00
Monday Jun 17, 2019
The Penthousem
520 West 8th Street
San Pedro, CA 90731
Printed courtesy of www.sanpedrochamber.com/ – Contact the San Pedro Chamber of Commerce for more information.
390 W. 7th Street , San Pedro, CA 90731 – (310) 832-7272 – info@sanpedrochamber.com